Parveen Mal – interview
When I was younger, I was brought up by my Grandma who is from the Punjab in India. We’d eat things like chapati, curry and samosas with her. My mum tends to cook more western food. My favourite thing to eat is Maryland cookies. I used to really love pasta and Italian food. My mum makes lasagne – we buy the sheets, then make all of the sauces from scratch. Because we like a lot of spice in our culture, we would add a lot of spice to our lasagne.